Weingut Meyer-Nakel Spatburgunder Trocken 2022
Variety: 2022 Pinot Noir / Spätburgunder
Wine growing region: Ahr
Quality: QbA
Taste: Dry
Soil: Slate and greywacke decomposition stone
Vinification: - hand picking of the grapes
- gentle treatment of the crop
– crushed must fermentation
- maturing in big old oak barrels
- malolactic fermentation
Character: This wine is a typical traditional Ahr Pinot. In the nose you find a slightly earthy aroma of red berries like blackberry, blueberry and raspberry as well as ripe cherries, strawberries and blackberries with spicy traces of juniper and laurels. A smooth wine with elegant tannin structure and good substance.
Drink recommendation: At a drink temperature of 15-16°C this wine goes well with poultry, light meat, pasta and mushrooms as well as a spicy companion to grilled stronger spiced fish.
Analyse:
Alkohol 13,0% vol.
Restzucker 0,1 g/l
Säure 5,5 g/l
Description
Variety: 2022 Pinot Noir / Spätburgunder
Wine growing region: Ahr
Quality: QbA
Taste: Dry
Soil: Slate and greywacke decomposition stone
Vinification: - hand picking of the grapes
- gentle treatment of the crop
– crushed must fermentation
- maturing in big old oak barrels
- malolactic fermentation
Character: This wine is a typical traditional Ahr Pinot. In the nose you find a slightly earthy aroma of red berries like blackberry, blueberry and raspberry as well as ripe cherries, strawberries and blackberries with spicy traces of juniper and laurels. A smooth wine with elegant tannin structure and good substance.
Drink recommendation: At a drink temperature of 15-16°C this wine goes well with poultry, light meat, pasta and mushrooms as well as a spicy companion to grilled stronger spiced fish.
Analyse:
Alkohol 13,0% vol.
Restzucker 0,1 g/l
Säure 5,5 g/l
